Full Menu

Taste Success At Tycoon
Featured Items
New Item
Beef Wellington
Thai Chile Brussel Sprouts
New Item
Tycoon French Dip
Pasta Alla Russa


Brunch Favorite
Wolf of Wall Street



Vido / Lillet Rose / Grapefruit Citric Cordial / Rose Prosecco

Fat Cat

Feather Over Folly / Zirbenz Stone Pine / Citric Cordial / Krupnik Herbal Honey Bitters / Tonic


Mt Gay Black Barrel / Dry Curacao / Pineapple Cordial / Orgeat / Banana - Coconut Milk Foam

Big Wig

Blanco Tequila / Illegal Mezcal / Peach / Peach Bitters / Sour

The Penthouse

High West Rye / Sweet Vermouth / Angostura Bitters


Don Fulano Blanco / Citric Simple / Amaro Nonino / Aperol


Tres Agaves Blanco / Lime Cordial / Cointreau


Lemongrass and Blueberry infused Horse Soldier / Lemon Blueberry Cordial / Chamomile Gomme


Ginger infused Woodford / Citric Simple / Elderflower Tonic


Amador / Disaronno / Allspice Liqueur / Orange Bitters Highland Park 12yr

Tycoon Flower Mound- Fine Dining Restaurant in Flower Mound TX
Tycoon Flower Mound- Fine Dining Restaurant in Flower Mound TX
Wall Street

Haku Vodka / Dolin Premium Dry Vermouth / Magnum Blue Cheese Stuffed Olives

Top Dog

Fords / Kiwano / Fresh Cucumber / Rosemary Citric Cordial


Borghetti Espresso / Licor 43 / Demerara Simple / Chocolate Bit- ters / Orange Bitters / Absolut Vanilla Foam

Join Us For

Happy Hour

Tuesday – Thursday  4-6 | Friday 2-6

Akaushi Sliders

gruyere cheese, wild mushrooms, caramelized onions, roasted garlic aioli, bibb lettuce, crisp pickle, Kings Hawaiian buns

Spicy Salmon Crispy Rice

sushi grade salmon, Japanese mayo, siracha

Hickory Smoked Steak Tartare

tenderloin, shallots, parsley, whole grain mustard, Worcestershire sauce, cornishons, capers, cured egg yolk, black pepper

Soigne’ Wagyu flatbread

herb marinated & grilled wagyu, basil pesto, fontina cheese, roasted garlic cloves, heirloom cherry tomatoes, wild arugula, pickled onions, peppadew peppers, toasted pine nuts, herbed goat cheese, naan

Blistered Shishito & Lump Crab Dip

hot and creamy parmesan & fontina cheese dip, gulf lump crab, baby spinach, shishito peppers, artichokes, parmesan panko, grilled naan

Togarashi Ahi Tuna Tacos

sesame-sambal vinaigrette, cilantro, red curry aioli, seaweed salad, fire roasted shishito peppers, toasted sesame seeds, gochujang sea salt, micro greens, crisp wonton shells

Hot Jalapeño Jam Deviled Eggs

spicy brown sugar bacon, sundried tomatoes

Shrimp Cocktail

jumbo shrimp, cocktail sauce, horseradish

Soups & Salads


Caesar Salad

Romaine, olive oil, worcestershire sauce, anchovies, garlic, dijon mustard, parmesan cheese, black pepper, seasoned croutons


Baby gem, Danish blue cheese, sundried tomatoes, tri color julienne carrots, sweet & spicy brown sugar bacon chives, red onion, blue cheese dressing


Big eye & Soba Noodle

Seared bigeye tuna,, soba noodles, watercress grilled asparagus, mango, hand torn fresh herbs & chives, pickled Fresno peppers, roasted peanuts, pickled red onions, breakfast radish, tri-color julienne carrots, red curry-sesame vinaigrette

Harvest Remolacha

Wild arugula, bibb lettuce, frisee, roasted golden beets, herbed goat cheese, honey crisp apples, dried cherries, candied cashews, pickled onions, herb chicken, citrus-ginger vinaigrette


Truffle French Onion Soup

Slow cooked leeks, shallots, and sweet onions, beef broth, herbed focaccia croutons, gruyere cheese, black truffle oil

Crab Bisque

Lump crab, crema, nutmeg, sherry

Roasted Wild Salmon

Roasted wild salmon, pearled couscous, basil pesto, sundried tomatoes, lemon zest, lemon-thyme butter

Beef Wellington

Beef tenderloin, mushrooms, foie gras, red wine demi-glace, puff pastry, potato puree, baby carrots

Chicken Parmesan

parmesan crusted chicken breast, marinara, mozzarella, provolone, chili flake, spicy vodka fussili

French Dip

Shaved ribeye, gruyere cheese, fresh basil, basil mayo. Served with au jus and creamy horseradish

Coriander Rubbed Double Pork ChoP

Mustard-fennel brine, cracked pepper-roasted garlic butter, spiced apple mash, braised red cabbage

The Ultimate Burger

Akaushi beef patty, gruyere cheese, wild mushrooms, caramelized onions, roasted garlic aioli, bibb lettuce, sunny side up egg, sesame bun. Crisp rosemary-duck fat fingerling potatoes.

Pasta Alla Russa

Rigatoni, spicy vodka sauce, ricotta, mascarpone, Italian herbs, chili peppers.

Prime Steaks

Prime Boneless Ribeye

Beef Specialties
Prime Rib 12 oz
Prime Boneless Ribeye 14 oz
Tomahawk Ribeye 32 oz
Prime Filet
by the ounce

6oz | $49
8oz | $59

Japanese A5 Wagyu
by the ounce

2oz | $47
4oz | $92
6oz | $132



Friday 11-3 | Sunday 4-9
Served with Parmesan Truffle Fries


Au poivre $5 / Béarnaise $5 / Oscar Style $16 / Bone Marrow $14 / Danish Blue Cheese Crusted $5 / Foie Gras $14


Horseradish-Havarti Dill Mashed Potatoes $12 | Lobster Truffle Mac n Cheese $19 | Creamed Spinach $12 | Rosemary Duck Fat Fingerling Potatoes $12 | Creamed Corn Brulee $12 | Garlic Buttered Asparagus $12 | Thai Chile Brussel Sprouts $12 | Sautéed Mushrooms $12


served saturday and sunday until 3 o’clock

Smoked Salmon Bagel Board

Cured salmon, garlic-dill cream cheese, grated egg, cucumber-tomato salad, everything bagel

Macadamia Souffle Pancakes

Soufflé pancake stack, bed of coconut syrup, vanilla cream & macadamia nut butter, house syrup

Filet Tips Au Poivre

Beef tenderloin tips, creamy black and green peppercorn sauce, sauteed onions, mushrooms, brandy

Blueberry & Lemon Angel Food Cake French Toast

Blueberry-mint compote, blueberries, lemon glaze, vanilla whipped cream, lemon zest, powdered sugar, mint

Wolf of Wallstreet

Fried chicken breast atop a honeybird glazed doughnut stuffed with bacon-maple cream

Baron’s Breakfast

Farm-fresh eggs, sweet and spicy brown sugar bacon, crisp rosary duck-fat fingerling potatoes, grilled & buttered herbed focaccia

Prime Rib Hash

Prime rib, poached eggs, russet potatoes, Vidalia onions, green peppers, hollandaise in a hot skillet

B.A.E. Benedicts

Grilled focaccia, sweet and spicy brown sugar bacon, avocado smash, poached eggs, Aleppo-lemon hollandaise, exotic fruit salad


Deluxe Omelet

Omelet served with crisp rosemary duck-fat fingerling potatoes, exotic fruit salad with bacon-maple cream.

Omelet Options

prosciutto | capicola | sweet and spicy brown sugar bacon | beef tenderloin tips | cherry tomatoes | sun-dried tomatoes | Vidalia onions | herbed goat cheese | fontina cheese | parmesan cheese | peppadew peppers | green peppers | wild mushrooms

Tycoon- Flower Mound

From ambiance to the ingredients that go into our handcrafted cocktails and signature dishes… TYCOON promises an upscale dining experience you’ll have a hard time forgetting. Now open in Lakeside, Flower Mound. Lakeside DFW offers 150 acres of development to dine, shop, play, live.

Opening Hours
T-TH 4:00PM - 11:00PM
FRI 11:00AM - 1:00AM
SAT 10:00AM - 1:00AM
SUN 10:00AM - 11:00PM

HAPPY HOUR ----------------------
T-TH 4:00PM - 6:00PM
FRI 2:00PM - 6:00PM
Our Location